Our Vision & Mission
Our vision is to provide the freshest and highest quality shrimps to our customers while ensuring sustainable farming practices. Our mission is to be the leading provider of premium shrimp products in the market.
About Us
JCS Shrimps traces its origins back to 1980s in Singapore, where Mr. and Mrs. Lee operated a market stall in Chinatown, providing the community with fresh pork daily. However, the outbreak of the Nipah virus brought an abrupt halt to the import of live pigs into Singapore, forcing the Lees to rethink their future.
In a bold move, they pivoted their business focus to cold storage solutions, marking the birth of Jurong Cold Store (JCS). By 1996, JCS had built its first warehouse, quickly expanding to become a leader in automated cold chain logistics, with one of Singapore’s first Automated Storage and Retrieval Systems (ASRS), and a capacity of holding storage for 2000 pallets.
In 2001, Mr. Lee expanded into aquaculture, establishing a fully integrated shrimp farm in Indonesia. Spanning 400 hectares and featuring hatcheries, grow-out ponds, and a processing facility, this exemplifies JCS Shrimps’ commitment to every step of the shrimp production process. For 16 years, Mr. Lee personally oversaw farm operations, ensuring that every shrimp harvested met the highest standards of freshness and quality.
Today, JCS Shrimps is Singapore’s first vertically integrated shrimp provider, supplying 7,000 tonnes of premium frozen shrimp annually. Its logistics capabilities are unmatched, with direct shipping via dedicated reefer vessels and state-of-the-art cold chain management, ensuring that every product delivered is as fresh as the moment it was harvested. Embracing sustainability and bringing the freshest seafood from farm to table.
Our Farm Facilities
From the heart of Borneo, our shrimp farms are built on a legacy of hard work and care. Every harvest delivers natural freshness, raised with pride and purpose.
Shrimp Processing
Harvesting, Quality Control and Freezing
Milestones
1996
JCS is Established
JCS is established in Singapore with a 500-pallet capacity in a single-storey warehouse.
1999
Four-fold Growth
Jurong Cold Store expands four-folds to contain 2,000 pallets in the warehouses and advances into automation.
2000
Development of More Shrimps Farms
JCS opening up of shrimps farm and production in Indonesia and Brunei
2001
Development of Two Shrimps Brands
JCS created two shrimps brand, PMK and Golden island to supply different consumers needs.
2016
A New Era
Further growth for JCS as it expands over seven-fold into a 77,000m3 facility for 15,000 pallets
2026
AI Technology
JCS moves towards using AI Technology to improve productivity
